**Blend of Spontaneously Fermented Ales - 6.2% abv** Carefully blending select components of 1, 2, and 3-year old spontaneously fermented and oak aged beers, we’ve set out to achieve something complex, nuanced, and reflective of our unique terroir.
Herbal notes of lemon verbena, dried hay, and gentle earthiness, finishes with clean citrus. **LIMIT (6) BOTTLES PER PERSON**
Herbal notes of lemon verbena, dried hay, and gentle earthiness, finishes with clean citrus. **LIMIT (6) BOTTLES PER PERSON**